6 Best Michelin Restaurants in Dorset [2025]
Dorset in the UK is a historic county in Southwest England, home to many exclusive Michelin restaurants in Dorset. The English Channel surrounds this place. So, seafood resources are abundant, which helps the restaurant business to grow meticulously.
These fine-dining restaurants offer the best quality food with warm hospitality. They try to give quality food with minimum expenditure. All these restaurants promote regional specialities and sustainable production.
Top 6 Dorset Michelin Restaurants
1. The Green Restaurant – Sherborne, Dorset
The Green restaurant is a Bib Gourmand restaurant in Dorset, for good quality and value cooking. This restaurant has a welcoming aura in the historic lane of Sherborne. Chef Sasha Matkevich is the owner of this eatery. He incorporated a unique cooking style using all the ethically sourced local ingredients.
This Grade II-listed building provides a warm and cosy ambience for enjoying food with friends and family. The chef creates classic dishes with a modern twist that will entice the taste buds longer. He uses unusual ingredients to create different textures and flavours.
The menu changes regularly depending on the freshly sourced ingredients. The restaurant has a festive special, a party, and a December Menu. The restaurant offers a 3-course set menu and an à la carte menu. With a vast selection of wines, local beers, and innovative cocktails, the Green takes the experience to another level.
- Price Range: Around $30- $45 per person for a 3-course meal with wine extra.
- Cuisine Types: British cuisine
- Must-try Items: Goats’ Cheese Mouse with Rye Bread Bruschetta and Sloe Jam, pot-roasted chicken breast with walnut satsivi sauce, Georgian Style Puy Lentils, Organic Spelt Risotto with Garlic, Rosemary & Parmesan
- Hours: Tuesday to Saturday for lunch (12 pm- 2.30 pm) and dinner (6.30 pm-9.30 pm).
- Address: 3 The Green, Sherborne, Dorset, DT9 3HY, United Kingdom
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2. Catch at The Old Fish Market – Weymouth
The Catch At The Old Fish Market is a unique restaurant in the historic Weymouth harbour. This working quayside restaurant showcases exceptional Dorset seafood beyond comparison.
Refurbished by local craftsmen, it’s a beautiful and historical space facing the sea. In 2022, this restaurant was awarded the Good Food Guide and Michelin Guide titles.
This restaurant is famous for its seafood dishes made from freshly caught fish and shellfish from the Dorset coast. The other ingredients are ethically sourced from the locals to complement the seafood. Drink choices get set accordingly. The executive chef, Mike Naidoo, incorporates his Michelin background in all his foods to create a clean seasonal flavour.
The menu changes daily with the seasonal ingredients and sometimes with the tides. They offer a four-course lunch tasting menu for Friday and Saturday, a six-course on weekdays, and an eight-course menu on Saturday evenings.
- Price Range: $40- $80 per person, wine extra.
- Cuisine Types: British cuisine, seafood
- Must-try Items: Lobster Bisque, Portland Crab Dumpling, Cured Weymouth Sea Bass, Dorset Venison
- Hours: Tuesday to Saturday; Lunch is served Friday to Saturday from 12 pm to 2 pm. Dinner is served from Tuesday to Saturday from 5.30 pm to 9.30 pm.
- Address: 1 Custom House Quay, Weymouth DT4 8BE, United Kingdom
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3. Brassica Beaminster – Dorset, United Kingdom
The Brassica Beaminster is a Michelin-listed restaurant near the Jurassic Coast in West Dorset. Cass Titcombe and Louise Chidgey have been this place’s owners since September 2014. They have a separate sister merchandise venture, Brassica Mercantile.
The small 40-capacity restaurant has a friendly vibe. The chef prepares dishes with a Mediterranean influence, based on locally produced elements. Graham Chidgey chooses the wines to complement the food.
- Price Range: $20- $45 per person, wine excluded
- Cuisine Types: Mediterranean Cuisine
- Must-try Items: Smoked Haddock with New Potatoes, Spinach, and Mustard, Espresso Sorbet, Rigatoni with Slow-cooked Tomato & Parmesan
- Hours: Wednesday: Lunch from Midday. Thursday, Friday & Saturday: Brunch from 9 am, Lunch from Midday & Supper from 6.30 pm. Closed Sunday-Tuesday.
- Address: 4, The Square, Beaminster DT8 3AS, United Kingdom
4. The Seaside Boarding House – Bridport
The Seaside Boarding House is an exclusive property with a hotel facility at Clifftop with a stunning Lyme Bay beach view. Seaside Boarding House is an amalgamation of modern and traditional culture. This retro-chic restaurant is influenced by Edward Hopper’s Cape Cod painting and British Edwardian hotels.
The restaurant offers authentic food. All the dishes are based on daily catches from the sea and seasonal elements from the countryside. Chef Sheldon Curry incorporated international flavours into his traditional dishes to create masterpieces.
- Price Range: $20- $40 per person, wine excluded
- Cuisine Types: Traditional British cuisine
- Must-try Items: Salted Mallard, Pickled Prunes & Watercress, Middlewhite Pork, Anchovy & Chicory Salad, Slow-cooked Chocolate Fondant, Griottine Cherries, Honeycomb
- Hours: The restaurant is open daily (lunch is from 12.30 pm—3.00 pm, and dinner is from 6.30 pm—9.00 pm). On Wednesday, dinner time extends to 11 pm. The bar is open all day.
- Address: Cliff Rd, Burton Bradstock, Bridport DT6 4RB, United Kingdom
5. Shell Bay Restaurant and Bistro – Studland
Shell Bay Restaurant and Bistro is a renowned restaurant on the Purbeck Peninsula. It overlooks the magnificent brown sea, the sandbanks, and the water of Poole Harbour. Owner Jamie Farrar established this family restaurant that is also pet-friendly.
There is an outside dining area where you can observe the picturesque island environment. It has a canopied area for summer, a garden area with a water view, and a bistro area. Shell Bay also organises wedding and reception parties.
The restaurant is known for its delicious seafood sourced from local resources and farms. The menu and prices change regularly depending on the daily resources. Visitors should be informed 48 hours prior to ordering lobster and crab. They also have a kids’ menu.
- Must-try Items: Steamed Razor Clams with Chilli, garlic, and ginger, Oysters with Shallot Vinegar, Pollock with Savoy Cabbage, Kerala Seafood Curry
- Price Range: $60- $100 per person, wine extra.
- Cuisine Types: Seafood cuisine, British cuisine
- Hours: Monday to Friday: Lunch 12.00 pm—3.00 pm, Dinner 6.00 pm—0.00 pm. Saturday and Sunday: 10.00 am—3.00 pm & 6.00 pm until the end of Seasonal Hours.
- Address: Ferry Rd, Studland, Dorset, Swanage BH19 3BA, United Kingdom.
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6. Lilac – Broad St, Lyme Regis
Lilac Restaurant and Wine Bar is housed in a four-century-old wine cellar on Broad Street. The rustic, cosy, yet spacious eatery is perfect for enjoying a drink with snacks. It has been listed in the Michelin Guide 2022. Lilac proudly showcases a quality culinary journey like its sister restaurant, Robin Wylde.
The sample menu changes daily and features the local seasonal harvest with international items. The bar offers wines, beers, ciders, and other drinks of top brands besides local ones. Lilac’s management believes in sustainability and reducing waste. Drinks are also served after dinner.
Lilac is one of the best places to host private parties and events like birthday parties and rehearsal dinners. Pre-booking is essential for a large group of guests. Lilac also hosts different events like candle making and jazz nights.
- Price Range: £50–80 per person
- Cuisine Types: Modern English
- Must-try Items: Tempura broccoli, beef short rib, Turkish eggs, kedgeree, mushroom pasta, roast pork, the courgette flower, cheese carrot cake.
- Hours: Wednesday to Saturday ( 5 pm to 8:30 pm), Sunday Lunch (12 pm to 3:30 pm), Dinner (5 pm to 8:30 pm), Monday and Tuesday closed. The drinks bar is open even after dinner.
Address: 57-58 Broad St, Lyme Regis DT7 3QF, United Kingdom
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Conclusion
All these restaurants are listed in the Michelin star guide in Dorset. From hospitality to food, they are levelling up their game. They are creating several dishes from locally sourced food elements that show their expertise in this field.
