7 Best Michelin Restaurants in Liverpool Merseyside [2024]
Liverpool is a maritime city near the River Mersey. As it’s a port town, the food culture here is inspired by faraway lands. These Michelin-starred and recommended restaurants in Liverpool and Merseyside have a unique ambience, high-quality food, and a great range of drinks.
People Enjoy all the menus and heritage of this city. The Michelin restaurants in Merseyside are mainly present in Liverpool, UK, and Merseyside includes the metropolitan boroughs of Liverpool.
List of 7 Top Michelin-Starred Restaurants in Liverpool and Merseyside
1. Moor Hall Restaurant with Rooms in West Lancashire
Moor Hall is an award-winning restaurant by Chef Mark Birchall. Recently honoured as the ‘Best Restaurant in England,’ this place offers many facilities.
This diner is in a beautiful 5-acre garden with a stunning lake view. The gorgeous wooden decor, floor-to-ceiling glass wall, and remarkable service make this place more inviting. The manicured indoor garden and the view of the live kitchen add another dimension.
The menu showcases the chef’s take on modern British cuisine. All the items are created with seasonal ingredients, yielded from the inside garden and backyards. Some elements are also sourced ethically from the locals. A vast selection of wines is available in their wine cellar for pairing. Any dietary requirements and modifications are taken care of.
- Price range: 95.30- 186.45 GBP
- Type of Restaurant: Creative British.
- Must-try items: Smoked Eel with Potato Fermented Garlic Flowers, Black Pudding with Pickled Gooseberry
- Rating: Two Michelin Stars and a Green Star.
- Address: Prescot Rd, Aughton, Lancashire, L39 6RT, United Kingdom.
The Moor Hall Timings
| Days | Mornings | Evenings |
| Monday | Closed | Closed |
| Tuesday | Closed | Closed |
| Wednesday | NIL | 6.30 pm to 8.30 pm |
| Thursday | NIL | 6.30 pm to 8.30 pm |
| Friday | 12 pm to 1.45 pm | 630 pm to 8.30 pm |
| Saturday | 12 pm to 1.45 pm | 6.30 pm to 8.30 pm |
| Sunday | 12 pm to 1.45 pm | 6.30 pm to 8.30 pm |
Provenance menu reservations are made from 12 pm to 1.15 pm.
Moor Hall Facilities & Services
- Seven luxurious bedrooms
- Public restroom with gender specification and disability access
- Private dining with a customized menu
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2. Sō–lō Restaurant at Ormskirk
Sō–lō is a well-praised fine dining restaurant at Ormskrik. Award-winning Michelin Chef Tim Allen is known for his culinary experience. After gaining enough experience, he started the place as his first solo venture.
This pub-converted Restaurant has recently been included in the Michelin Guide. The warm, cosy ambience makes this place more inviting. A small lounge section adds an extra charm.
The chef puts passion into his dishes and carefully prepares them. A six-course tasting menu and a lunch menu are available throughout the week. The bar is fully stocked with the finest quality wine and cocktails.
- Price range: 45.92- 62.61 GBP
- Type of Restaurant: Modern British.
- Must-try items: Orkney Scallops & Pork Belly, Cornish Cod
- Rating: One Michelin star
- Address: 17 Town Green Lane, Aughton, Ormskirk L39 6SE
The Sō–lō Timings
| Days | Mornings | Evenings |
| Monday | Closed | Closed |
| Tuesday | Closed | Closed |
| Wednesday | Closed | Closed |
| Thursday | 12 pm to 2 pm | 6 pm to 9 pm |
| Friday | 12 pm to 2 pm | 6 pm to 9 pm |
| Saturday | 12 pm to 2 pm | 6 pm to 9 pm |
| Sunday | 12 pm to 4 pm | 6 pm to 9 pm |
Sō–lō Facilities & Services
- Special tasting menu on a special occasion
- Pescatarian and Vegetarian menu
- Gift Vouchers with preselected experience
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3. The Art School Restaurant at Sugnall St
Paul Askew owns the Art Room Michelin restaurant and prepares modern British food that is full of colours. They serve three menu types in the Lantern dining room: Prix Fixe, Excellence, and Tasting Menu. Among these, the Tasting Menu contains unique and creative dishes.
The Champagne Cellar Bar offers many exciting services. It includes an afternoon tea service, a private wine-tasting area, and a Cellars’ Light Bites Menu. From traditional flavours to new tastes, every type is available. The Art School has the finest vintage collections of wines.
Chef Paul Askew is committed to Sustainability. Ha has taken initiatives to Reduce waste and Reuse and recycle almost every waste.
This place also has an exciting place, ‘The Moriarty Room” ( private hire place ). The space is named after Paul Askew’s late mother and is based on the Sherlock Holmes theme. Quirky Quarter is the nearest landmark.
- Price range: 39 – 99 GBP.
- Type of restaurant: Modern British.
- Must-try items: Middlewhite Cumbrian Pork, slow-cooked miso mooli with mushroom dashi, etc.
- Rating: One Michelin star
- Address: 1 Sugnall Street, Liverpool, L7 7EB, United Kingdom.
The Art School Timings
| Days | Mornings | Evenings |
| Monday | Closed | Closed |
| Tuesday | 12 pm – 2:15 pm | 5 pm – 9:15 pm |
| Wednesday | 12 pm – 2:15 pm | 5 pm – 9:15 pm |
| Thursday | 12 pm – 2:15 pm | 5 pm – 9:15 pm |
| Friday | 12 pm – 2:15 pm | 5 pm – 9:15 pm |
| Saturday | 12 pm – 2:15 pm | 5 pm – 9:15 pm |
| Sunday | Closed | Closed |
The Light Bites in the Cellars are available from Wednesday to Saturday ( 12 pm – 2 pm & 4 pm – 7 pm ).
The Art School Facilities & Services
- Wheelchair accessible.
- Available to private hire.
- They Provide WSET courses.
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4. The Barn at Moor Hall in Lancashire
The Barn is a sister restaurant of Moor Hall. Hon’able Chef Patron Mark Birchall is the mastermind behind all the elevated dishes.
The Restaurant has a rustic vibe with sophisticated wooden decor overlooking the beautiful lake. They do sustainable practices for farming. All the ingredients are either cultivated in the backyard of Moor Hall or ethically sourced from the locals.
The menu features a lot of variety based on seasonal ingredients. There are appetizers, main courses, and delectable dessert selections. They also offer pre-set menus for lunch and dinner all over the week. It has an impressive selection of wine and cocktails.
- Price range: 29.84- 44.68 GBP
- Type of Restaurant: Modern British.
- Must-try items: Stem ginger panna cotta, blood orange, granola, Devon crab, pickled turnip, hazelnut, quince
- Rating: One Michelin star
- Address: Prescot Rd, Aughton, Lancashire, L39 6RT, United Kingdom.
The Barn Timings
| Days | Mornings | Evenings |
| Monday | Closed | Closed |
| Tuesday | Closed | Closed |
| Wednesday | NIL | 6 pm to 9 pm |
| Thursday | 12 pm to 2 pm | 6 pm to 9 pm |
| Friday | 12 pm to 2 pm | 6 pm to 9 pm |
| Saturday | 12 pm to 2 pm | 6 pm to 9 pm |
| Sunday | Starts at 12 pm | Till 6.30 pm |
The Barn Facilities & Services
- Dietary modification is done with prior notice
- Vegan alternatives and vegetarian food are available
- Reservations are made online for six or fewer people.
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5. Manifest Restaurant at Baltic Triangle
Manifest Restaurant has been winning the hearts of people since its opening. Chef Paul Durand and his wife Charlotte elevate the local cuisine to another level. This Restaurant has received two AA Rosettes awards for its extraordinary cuisine.
This industrial-themed Restaurant and bar were recently added to the Michelin Guide. The open kitchen with live preparation is another attraction of this place. The interaction with the chef about the food preparation elevates the experience.
The menu frequently changes depending on seasonal elements. They have many snacks, small plates, main courses, and desserts. The wine bar has different types of drinks to pair with the food.
- Price range: 49.91- 66.55 GBP
- Type of Restaurant: Modern British.
- Must-try items: Poached Colchester Oysters, Apple, Pine, Sticky Toffee Pudding, Brown Bread Ice Cream
- Rating: Michelin recommended
- Address: 4a Watkinson Street, Baltic Triangle, Liverpool, L1 0AG
Manifest Timings
| Days | Mornings | Evenings |
| Monday | Closed | Closed |
| Tuesday | Closed | Closed |
| Wednesday | 12 pm to 2.45 pm | 5 pm to 9 pm |
| Thursday | 12 pm to 2.45 pm | 5 pm to 9 pm |
| Friday | 12 pm to 2.45 pm | 5 pm to 9 pm |
| Saturday | 12 pm to 2.45 pm | 5 pm to 9 pm |
| Sunday | Closed | Closed |
Manifest Facilities & Services
- Gift Card facility
- Vegan and Gluten-free menu
- Counter Dining
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6. Roski Restaurant Liverpool Merseyside
Roski is an intimate, small place owned by the winner of Masterchef: The Professionals, Anton Piotrowski. This Michelin restaurant has a great atmosphere and is beautifully decorated with grey tones, and it serves modern delicacies with eye-catching presentations. The nearest landmark is Liverpool Metropolitan Cathedral.
Anton Piotrowski and the team have created a carefully crafted menu. They offer beautiful and creative dishes, unique drinks, and different ingredients. The menu here has a perfect combination of tradition and innovation.
It serves fresh food with seasonal ingredients. The menu changes according to season; meat, fish, shellfish & gluten are popular. Vegetarian and pescatarian menus can be arranged if informed while booking.
- Price range: 45 – 85 GBP.
- Type of restaurant: Modern Cuisine.
- Must-try items: Lancashire Asparagus, Legbar egg, Rum banana, etc.
- Rating: Michelin recommended
- Address: 16 Rodney Street, Liverpool, L1 2TE, United Kingdom.
Roski Timings
| Days | Mornings | Evenings |
| Monday | Closed | Closed |
| Tuesday | Closed | Closed |
| Wednesday | Closed | 6 pm – 9:30 pm |
| Thursday | 12 pm – 2 pm | 6 pm – 9:30 pm |
| Friday | 12 pm – 2 pm | 6 pm – 9:30 pm |
| Saturday | 12 pm – 2 pm | 6 pm – 9:30 pm |
| Sunday | Closed | Closed |
Roski Restaurant Facilities & Services
- Booking is available via the official website.
- Offers vegetarian and pescatarian menus.
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7. Belzan Restaurant at Smithdown Road
Belzan Restaurant is a bistro and wine bar known for its service and humble dishes. In 2017, Chris Edwards and Owain Williams opened this restaurant with chef Sam Grainger. This small venture recently got included in the Michelin Guide for its excellence.
The simple and relaxed decor is perfect for dining. The restaurant authority supports the locals as all the ingredients are sourced from the neighbourhood. The chef gives the same importance to both valued and undervalued ingredients.
As a result of their travels, the menu reflects all the cuisines they tried. Both lunch and dinner menus are based on seasonal ingredients with frequent changes. Classic cooking techniques, such as butter, wood-fired barbecue, and adequate dressing, make all the dishes drool-worthy. A Prix Frix menu is also available. Most of the items are handmade and created with utmost care. The vast wine collection complements the food.
- Price range: 41.85- 58.59 GBP
- Type of restaurant: Modern Cuisine.
- Must-try items: Pork Cheeks, Burnt Apple, Kohlrabi, Guinness Rarebit Potato
- Rating: Michelin recommended
- Address: 371 Smithdown Rd, Liverpool L15 3JJ, United Kingdom.
Belzan Timings
| Days | Mornings | Evenings |
| Monday | Closed | Closed |
| Tuesday | Closed | Closed |
| Wednesday | NIL | 5 pm to 11 pm |
| Thursday | NIL | 5 pm to 11 pm |
| Friday | NIL | 5 pm to 11 pm |
| Saturday | NIL | 5 pm to 11 pm |
| Sunday | 12 pm to 6 pm | NIL |
The Prix Fixe menu is from 5 pm to 6 pm.
Belzan Facilities & Services
- Private hire for any events with a separate banquet menu
- Gift Vouchers with different amounts
- Vegetarian and Vegan alternatives are available.
- Reservation for groups requires prior notice.
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Conclusion
All the above-mentioned Michelin-star restaurants in Liverpool offer a splendid fine dining experience. They serve local coastline cuisine with a twist of creativity, and the delicacies served here are globally inspired and amazingly presented.
These places present an extraordinary drinks collection, exquisite food quality, and splendid ambience. These restaurants in Merseyside are promoting the nearest local producers, and small farms and fisheries are getting exposure.
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